Jamaica Blue – Willetton

Jamaica Blue - Willetton

Jamaica Blue – Willetton located in Southland Shopping Centre. They serve breakfast, lunch and dinner menu. At Jamaica Blue, every dish is created using simple, fresh and quality ingredients. They serve classic meal with a twist. This time I only ordered ice coffee and it taste nice. My boy ordered vanilla milkshake and classic fish and chip. They both beautiful.

See their menu here. They also include nutrition info in their menu. Really nice! I love their interior design, have great tone for photography, lol. And also really nice and cozy. Definitely wants to go back there again.

 

 

Address:

Southlands Boulevarde, 45 Burrendah Boulevard

WILLETTON WA 6155

Opening Hours:

Mon-Wed 7:30am-5:30pm

Thur 7:30am-9:00pm

Fri-Sun 7:30am-5:30pm

 

For more information you can click here to visit their website.

Taro – Taro Vic Park

Taro - Taro Vic Park

Taro – Taro Vic Park is one of nice place to hangout with your family or friends. They serve Taiwanese dessert. So it’s great choice if you just want something light for catch up and chit chat with your friends. Perth has many bubble tea places but Taro-Taro is one of my favorites beside Utopia. Here, they not just serve bubble tea, but also some ice cream and light snack and meal.

What I love is they allow us to choose the sweetness of drinks. So you can select your drink without sugar, or with 25% , 50% or 75% sugar. This is a great option for those who prefer less sweet drinks, have a health condition such as diabetes and need to watch their sugar intake, or just prefer to adjust their order to match their sweetness palate.

 

You can see their menu in Zomato before you pay a visit. But I recommend you to try it.

Opening Hours:

Mon 12 Noon to 10 pm

Tue 12 Noon to 10 pm

Wed 12 Noon to 10 pm

Thu 12 Noon to 10 pm

Fri 11.30 am to 10 pm

Sat 11.30 am to 10 pm

Sun 12 Noon to 10 pm

Address:

Shop 2, 393 Albany Highway, Victoria Park, Perth, WA

 

Cafe 2 Twenty Four – Belmont

Cafe 2 Twenty Four - Belmont

Cafe 2 Twenty Four – Belmont located in Belmont area. It’s found at the opposite of Belmont Forum. I went there with some of my beautiful ladies friends who likes to taste new cafe in town. We grabbed a table inside which is quite enough. I’ve been tempted with their mega shake. I’m bit afraid that it’s gonna be too sweet for me but surprisingly it’s not like what I thought. Everything about the food was so good, beautiful taste. They had gorgeous presentation and very fresh. We spent almost half day there, from dropping our kids at school until pick up time, lol. From coffee  to lunch time.

 

 

I recommend you to pay a visit to Cafe 2 Twenty Four – Belmont.

 

 

For Cafe 2 Twenty Four – Belmont Cafe Two Twenty Four – Belmontcomplete menu, you can see at Zomato . See also their FB Page

 

 

Cafe 2 Twenty Four – Belmont

Opening hours:

7:00 am – 3:00 pm weekdays (7:30 am – 3:00 pm weekends)

Address:

224 Cloverdale Avenue, Cloverdale, Perth, WA

Lemon Ice Tea

 

 

What’s so simple, refreshing and easy peasy lemon squeezy to make for this summer? Yes, Ice Lemon Tea! Here we are now, trying ice lemon tea recipe in my lil kitchen 🙂

 

ICE LEMON TEA 

Ingredients:
2  large lemons
1 1/2  cups  sugar
2  black tea bags

 

Methods:

  1. Cut lemon in a half and squeeze it using lemon squeezer to make lemon juice. Combine lemon juice and sugar in a medium saucepan with 1/2 cup water and bring to a boil, stirring to dissolve sugar. Lower heat and simmer 2 minutes. Cool to room temperature.
  2. Steep the tea bags in 4 cups of boiling water, covered, for 5 minutes. Then remove tea bags. Stir in syrup, 4 cups cold water, and ice cubes.
  3. Ready to serve.

Teh Tarik

teh tarik

 

Ingredients:

  • 2 sachet jasmine tea
  • 200 ml hot water
  • 50 ml evavorated milk
  • 3 tbs sweet condensed milk


Method:

  1. In a big mug (better use enamel mug or any mug that not made from glass), put 2 sachet tea and hot water. Let it until water changing into really dark colour.
  2. Add evavorated and sweet condensed milk. Mixed well.
  3. Finishing : Prepare another big enamel mug. Pour tea mixture from one mug to another mug but when you pour it, you pull it high and do it a few time until it form a foam on the top.
  4. Ready to serve.

 

You could find this recipe in my 4th book about beverages. Find it in all Gramedia book store all around Indonesia.  Or just buy it online here , here, and here.

 

Es Teh Leci (Lychee Ice Tea)

Es Teh Leci

 

Ingredients:

1 jasmine tea

1 can lychee in syrup

100 ml hot water

200 ml cold water

 

 

 

es teh leci

Methods:

Put one tea bag into 100 ml hot water. Set aside tea bag. Add lychee in syrup. and add 200 ml cold water. Serve with some ice cubes.

You could also serve it hot/warm if you like.

 

 

es teh leci

 

 

Cucumber grated in simple syrup

Today I made a very simple recipe of cucumber ice. You just need one cucumber, water and sugar. I brought to boil around 300ml of water and adding 2 tablespoon of sugar. If you think its not sweet enough, you can just add the amount of sugar.  I peeled and take out the cucumber seed, then grated the cucumber. Put it in a glass and add the water mixture. That’s it! It’s ready to drink now 🙂

Note: You can add some ice into it, it would freshen up your day.

Es Doger from my Lil Kitchen

Had to think about Indonesian Beverages for following event in Indonesian foodblogger group on Facebook. And here I am with my es Doger 🙂 Had a party in the scorching hot summer day. I thought it’s one of the best thing I could had to cool down my day. Please enjoy our exotic es Doger!!!

Ingredients:

125 ml coconut milk

100 gr sugar

1/4 cup rose syrup

shaved ice

1 pack fermented cassava

1/2 cup pearl sago porridge

2 pack young coconut juice

Method:

1. Bring to boil coconut milk and sugar. Set aside until it’s cool.

2. Mixed it with shaved ice, young coconut juice and rose syrup. Put in the fridge for about 1-2 hours.

3. Put in a glass, pearl sago porridge, fermented cassava and the mixture above.

4. Ready to serve.