Acar Kuning

 

Ingredients:

  • 1 carrot, julliene
  • 1 cucumber, julliene
  • 2 red chilli
  • 1 lemongrass
  • 2 bay leaves
  • 1 tbs vinegar
  • 2 tsp salt
  • 2 tbs sugar
  • 1 tsp pepper
  • 350 ml water
  • 2 tbs oil

Grounded ingredients:

  • 1/2 red onion
  • 4 cloves garlic
  • 5 candlenut
  • 2 cm turmeric (i used 1 tsp turmeric powder)
  • 1 cm ginger

 

Methods:

Preheat oil in a pan. Stir fry grounded ingredient, lemongrass, and bay leaves.

Add carrot, cucumber and red chilli. Cook for about 5 minutes.

Add salt, sugar, pepper, vinegar and water. Cook again for about 10 minutes, let it dried.

Ready to serve.