Been so hectic yesterday , and very very tired after one day photo session. I had to serve our dinner. Thought about something simple and fast to cook, i decided to make mie goreng/fried noodle.
1 pack egg noddle
5 cloves garlic, crushed
1 tbs oyster sauce
1 tbs fish sauce
1 tbs soya sauce
1 tsp sugar
3 tbs sweet soy sauce
6 pieces meatball
1 green onion
1. Cook the fresh noodle in the boiled water until it soft. But be careful do not over cooked. Dried it and put sweet soy sauce. Mixed well. Set aside.
2. Heat the frying pan. Put garlic, oyster sauce, fish sauce and stir fry untuk the flavor come out.
3. Add carrot and meatball and a bit of water. Then put egg, scramble it. Cook until carrot tender.
4. Put noodle and mixed well. Last add sugar, soy sauce and green shallot.
5. Ready to serve.